Biblioteca - Egas Moniz -

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Ecologia microbiana de los alimentos / ed. lit. J. H. Silliker... [et al.] ; trad. Justino Burgos González... [et al.] Monografia Publication Zaragoza : Acribia, [1980?] Description 2 vol. : il., quadros ; 24 cm LocationBiblioteca Egas Moniz Availability Available (2).

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Hygiène et technologie de la viande fraîche / Commission Viandes et Produits Carnés. Centre National de Coordination des Etudes et Recherches sur la Nutrition et l'Alimentation Monografia Publication Paris : Centre National de la Recherche Scientifique, 1982 Description 352 p. : il., tabelas, gráficos ; 30 cm LocationBiblioteca Egas Moniz Availability Available (1).

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Listeria monocytogenes in the ready-to-eat meat-based food chain [Tese] : characterization and preventive control measures assessment / Ana Rita Barroso Cunha de Sá Henriques Monografia Publication Lisboa : Faculdade de Medicina Veterinária. Universidade de Lisboa, 2016 LocationBiblioteca Egas Moniz Availability Reference (1).

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Safety analysis of foods of animal origin / ed. lit. Leo M. L. Nollet, Fidel Toldrá Monografia Publication Boca Raton : CRC Press, 2011 Description XVII, 984 p. : il., figuras, tabelas ; 26 cm LocationBiblioteca Egas Moniz Availability Available (1). Reference (1).

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